Press
Share Our Story
We love to collaborate with media and content creators who share a passion for storytelling, travel, and food & wine. If you are interested in becoming an advocate for us and helping to share our story, please complete the form using the "Let's Collaborate" link below. Our PR team will be in touch if we find you are a good fit for collaboration. All other inquiries, please contact marketing@nine-ten.com. We look forward to the opportunity to work together.
Recent Press
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Ranch & Coast Magazine
Jason Knibb, awarded San Diego’s Best Chef, and Chris Russo for San Diego’s Best Sommelier! And NOW Favorite Restaurant Too!
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LJ Village News Best Restaurants
La Jolla Village News Best Restaurant Awards: "Best Chef Jason Knibb"; "Best Dinner"; "Best Wine Selection"; "Best American Cuisine" (Copy)
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La Jolla Living Magazine
NINE-TEN Restaurant: A Taste of La Jolla's Culinary Legacy
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Wine Spectator Magazine
NINE-TEN Awarded the 2025 Wine Spectator Award of Excellence "Best of Award". NINE-TEN Has Won this Award Since 2021.
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Modern Luxury Magazine
2025 Modern Luxury Magazine "Best of the City" Awards: NINE-TEN - "Best Farm-to-Table Restaurant"
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Eater / 38 Best Restaurants
It’s no surprise the folks at Michelin have recognized this La Jolla restaurant as a guide inclusion.
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MICHELIN California Guide
MICHELIN Guide California 2025! Congratulations to NINE-TEN Restaurant on your renewal in this exclusive list of California restaurants.
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San Diego Magazine
2025 San Diego Magazine Best Restaurant Awards: NINE-TEN Restaurant Selected "Best Hotel Restaurant" Critic's Pick Winner
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Ranch & Coast Magazine
Ranch & Coast Magazine Best Restaurants 2025: Chef Jason Knibb featured on Cover, Best San Diego Tradition & Best Wine List
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Eater / Best San Diego Burgers
Best known for its fine dining experiences, many people don’t realize that Nine-Ten also makes a mean burger.