Press
Share Our Story
We welcome opportunities to collaborate with journalists, media professionals, content creators, and storytellers who share our passion for travel, food, wine, and the La Jolla experience. If you're interested in telling the story of NINE-TEN and introducing our restaurant to your audience, we'd love to hear from you.
Please complete the form using the “Let’s Collaborate” link below and tell us a little about yourself, your audience, and your proposed collaboration. Our PR team will review each inquiry and reach out when there is a strong fit for partnership.
For all other media, press, or marketing inquiries, please contact marketing@gclj.com. We look forward to connecting and exploring opportunities to share the NINE-TEN story.
Recent Press
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Modern Luxury San Diego
La Jolla Lineup: Jason Knibb's NINE-TEN Restaurant is A Long-Standing Institution that Is Perfect for Occasion Dining.
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Bold Journey Magazine
Meet Chef Jason Knibb of NINE-TEN Restaurant in La Jolla
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San Diego Magazine
...at NINE-TEN, One of The Most Memorable Meals of My Life, Partially Because Chef Jay Knibb Is One of The Best Chefs This City's Ever Seen...
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San Diego Magazine
San Diego Magazine Best Restaurants 2026: NINE-TEN Restaurant, Best Hotel Restaurant / Critic's Choice Award
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Ranch & Coast Magazine
Celebrate America’s 250th Anniversary with The Grande Colonial and Nine-Ten's "suite" Land of Liberty Escape Designed for Comfort and A Touch of Patriotism and Nostalgia.
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Modern Luxury San Diego
Nine-Ten Restaurant & Bar’s Tasting Menu Is Best Described as The “chef’s Whim,” Where You’ll Likely Never Eat the Same Thing Twice.
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San Diego Magazine
Sorry, but Just a Phone Call Doesn’t Quite Cut It This Year. Instead, Opt for A Brunch That’s Equal Parts Polished and Effortless. at Nine-Ten, Settle Into an Elevated Morning in True La Jolla Style.
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La Jolla Living Magazine
NINE-TEN Restaurant: A La Jolla Culinary Mainstay. Seasonal Cuisine, Timeless Style, and A Milestone on The Horizon!
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Conde Nast Traveler Magazine
If You Wanted to Be a Fine Dining Chef in San Diego Even 10 Years Ago There Were only A Handful of Establishments You Could Really Go to Train At. Mister A's, Market, George's at The Cove, Nine-Ten and Addison Were a Few of The City's Fine Dining Pioneers, and All Are Still Going Strong...
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Wine Spectator Magazine
12 Sensational San Diego Restaurants for Food and Wine: Nine-Ten Exudes a Modern Feel that Evokes Luxury, yet The Restaurant Remains Comfortable and Unfussy.
